Semi sourdough bagels made with a touch of yeast, with a 48 hour ferment that aids digestibility and flavour.

Available in packs of 4, with  sesame and poppy seeds or plain.

Allergens

Contains wheat, gluten. May contain traces of sesame or nuts.

This product is prepared in an environment where most allergens are present. If you have an allergy please list in the comments or contact us directly on seansloaf@gmail.com