Handrolled, hand-laminated crunchy buttermilk pastry rolled with dark brown sugar and cinnamon and mahlab.

Using Shipton Mill organic flour and Edinburgh Butter Co cultured butter.

Contains: wheat flour, butter, buttermilk, milk powder, egg, sugar, light brown sugar, yeast, salt, cinnamon, mahlab.

Contains traces of nuts and sesame.

If you have any allergies or questions please contact seansloaf@gmail.com